Written week of January 30th
Finally we announced our pregnancy to the world! Aka Facebook & Instagram. It took a bunch of pictures to get the right one, but this outtake is particularly funny to me since we look so unsure and slightly upset about being parents.
My belly really poof-ed out these two weeks. I feel like I am bigger than other women at this point in pregnancy, but not much I can do, it is what it is! I know, a bunch of selfies, but that’s what you get since I’m not organized enough to do proper shots.
My favorite breakfast is oat groats lately – so good and chewy if you have not tried them! – and I’ve finally added green smoothies back in the mix now that it is a bit warmer.
I also made this delicious lunch twice: pita with curry chicken salad and superfood slaw. For the pita, I mixed canned chicken with Fage Greek yogurt (instead of mayo), curry powder, and chopped celery & apples. For the slaw, I took a bagged slaw made of broccoli, kale and Brussels sprouts and mixed it with crushed ramen and Annie’s ginger sesame dressing.
Workouts are going great. I swam 7,000+ yards this week total! Moderately of course. And some strength, biking and running/walking. Namaste y’all!