A lot has gone on in the past few days. I decided to take a day of vacation on Friday, and go to Bikram hot yoga in the Woodlands, then go shopping with David’s mom for apartment stuff. We found a rug that’s now in our living room. I’d show a picture, but I’ll wait until we have more in the room. We had lots of fun. It reminded me of shopping with my mom!
Also earlier this week, I pulled of making some Vegan Lentil Walnut Burgers from OSG. They looked like cute little sliders, but were very filling. This is David’s, with a little cheese, cayenne, and avocado added:
I was impressed he liked them and wanted to take one to work. A lady at work said it smelled good when he was heating it up and asked what it was, and he told her a “vegan burger”. I think it caught her by surprise. Unfortunately one of my dishes last week didn’t go as well. I think too much oil on the tofu plus buckwheat noodles, so I won’t even post what this was from (it was a combo of recipes anyway). It made David “sick” when we were running the next day. I’ll still eat the leftovers 🙂
We ran 8.1 miles on Saturday. It was a hard run, I don’t know why. Some days your muscles are more ready than others! David didn’t feel to well afterwards and we had to run to the doctors due to a scare. Everything turned out to be okay, so we were much relieved after that. Then I got a haircut, then we did shopping – REI, Walmart (don’t like going but there were a few plastic things we needed, ha), Whole Earth, Whole Foods, etc… We were worn out by the end of the night! After we got home I felt like cookies and made Mama Pea’s Chocolate Chip Cookies. That girl is genius! A vegan, butter-free, oil-free (except for the PB) cookie that is delicious! I made it with dark chocolate chips and they are almost gone! Mmm, nice and soft and fluffy. I highly recommend this recipe. That’s all for now. We are getting ready for our Grand Canyon trip and finishing up moving out of David’s place!